Precision CyberChill MA700-1950 Meat Ageing Refrigerator - The perfect temperature and humidity controlled environment for all your meat ageing needs. Temperature can be accurately set from 1ºC and 4ºC with humidity controlled between 70-90% - without the need for a water supply. Himalayan Rock Salt is supplied as standard to enhance flavour and to optimise humidity regulation. The stainless steel construction provides not just a hygienic solution, but a professional look that can be used back or front of house as the perfect meat ageing and sales tool.
Key Features:
- Stainless Steel Interior & Exterior
- 1/4oC Temperature Range
- 70-90% Humidity Controlled Environment
- Meat Hanging Rail
- 3 x Perforated Stainless Shelves
- 1 x Drip Tray To Catch Meat Juices
- Himalayan Rock Salt
- Glass Door With LED Lights
- Electronic Controller With Easy Read LCD Screen
- Automatic Hot Gas Defrost
- Door Locks Fitted As Standard
- Hi / Lo Audio Visual Temperature Alarms
- Waste Heat Recovery Condensate Vaporiser System
- Front Breathing / Venting - Can Be Built-In
